Banana Mango Smoothie

On the Menu Today~

Banana Mango Smoothie

This smoothie is so delicious...
It makes a great breakfast or
mid-afternoon pick me up.
Freeze banana and mango chunks,
so you can make this fast and easy smoothie anytime.

Get the recipe here!

Turkey Noodle Soup

On the Menu Today~

Turkey Noodle Soup

This delicious and comforting soup is made with a meaty turkey carcass, 

I prefer to use the word 'frame' instead of 'carcass', (it just sounds a lot nicer...)

that I had saved from our Christmas turkey.

Take as much meat off the turkey frame as possible and

place the turkey frame in a large plastic bag,

seal it up and freeze until you're ready to make this soup.

Also, save and freeze at least 2 to 3 cups of turkey,

so you can add extra turkey to your soup.

Sounds like a great way to stay warm this winter....
with a big, steamy bowl of homemade soup.

Get the recipe here!

Baked Eggs in Avocado

On the Menu Today~
Baked Eggs in Avocado

Looking for an easy and
good for you breakfast, lunch, dinner or
late night snack?
Than this is the recipe for you!
It's fantastically delicious~

Get the recipe here!

Baked Mostaccioli

On the Menu Today~

Baked Mostaccioli

Want an easy and delicious dinner option?

Give this recipe for Baked Mostaccioli a try.

This recipe can be put together in under 20 minutes and

then needs to bake for 30 minutes at 350º.

While the mostaccioli is baking, 

you'll have time to make a simple side salad and

butter a loaf of Italian bread.

Dinner is served~

Get the recipe here!

Calzones

On the Menu Today~
Calzones

It's time to start making plans for the upcoming Super Bowl Game.
Time to decide what your going to make and
bring to one of the many Super Bowl parties,
that will be taking place on Sunday, February 5th.
Even if you staying home to watch the big game,
chances are you'll be making something special.

This year, why not make calzones?
Calzones are much easier to make than you might think.
They can be made with many different ingredient combinations and
are always delicious. They are a great way to use up left-overs too.

Get the recipe here!

Minion Inspired Swirly Cupcakes

On the Menu Today~
Minion Inspired Swirly Cupcakes

I made these Minion Inspired Swirly Cupcakes,
for my grandson Eliott who turned 6 years old on Saturday.
He is a huge fan of minions and cupcakes.
We had a great time celebrating his birthday,
with a minion themed birthday party at Chuckie Cheese.
Happy 6th Birthday Eliott!

Swirly Cupcakes can be made using any color theme you want...
Let your color imagination run wild!!!

Get the recipe here!

Rotini Tomato Salad

On the Menu Today~
Rotini Tomato Salad

Rotini Tomato Salad can be served hot, warm or cold.
In under 15 minutes,
you will have a filling salad,
main dish or late-night snack....
making this delicious dish..fast, easy and affordable.
Bon Appètit~

Get the recipe here!

Bacon Chicken Alfredo

On the Menu Today~

Bacon Chicken Alfredo
Comfort food at it's Best!

There is nothing better than a bowl of pasta...
to get your through the long, cold winter months.
Even though here in northern Wisconsin,
it hasn't been nearly as cold as in previous years...but instead...
we have been battling ice storms, strong winds and rainy/snowy conditions.
With temperatures hovering around 32 degrees on some days and
then going back to 10 below zero on other days....well...let's just say that...
this winter the weather has been beyond 'unusual'

Bacon Chicken Alfredo has few ingredients....
packaged fettuccine, bacon, boneless, skinless chicken breast,
jarred Alfredo sauce and frozen chopped spinach...
making this delicious dish..fast, easy and affordable.
Bon Appètit~

Get the recipe here!

Special Shrimp Bake

On the Menu Today~

Shrimp Bake

Your family will love this delicious Shrimp Bake.
Serve with a small tossed salad and
slices of warm buttered French bread,
for a hearty and comforting meal.

This dish is simply, yet elegant enough to serve guests.

Get the recipe here!

Creamy Ham and Swiss Noodle Bake

On the Menu Today~
Creamy Ham and Swiss Noodle Bake

This easy, creamy casserole is a breeze to throw together.
With prep time just under 15 minutes,
you'll have this comforting casserole in the oven in no time.

Creamy Ham and Swiss Noodle Bake needs to bake for one hour.
Giving you plenty of time to head out the door and
get some shoveling done.
When you get back in the house,
this warm, delicious, and comforting casserole,
will be waiting for you.

Get the recipe here!

Old Fashioned Porcupine Meatballs #SundaySupper

On the Menu Today~
Old Fashioned Porcupine Meatballs
Lean Beef Recipe
#Sunday Supper
Our host today is:
Cricket Plunkett from Crickets Confections
Thanks Cricket~

With temperatures dipping to -8 degrees..

a chilly -25 degrees below zero with the wild chill,
here in Northern WI...
Old Fashioned Porcupine Meatballs are
comfort food at it's best.

Serve these delicious meatballs for supper tonight with
a baked potato or additional cooked rice,
add your favorite vegetable or tossed salad and
you'll have a comforting meal everyone will love~

It's going to be a cold day for a football game!

Get the recipe here!

Happy New Year 2017

The History and Words of Auld Lang Syne~

In 1788, Robert Burns sent the poem 'Auld Lang Syne' to the Scots Musical Museum,

indicating that it was an ancient song but that he'd been the first to record it on paper...

It has been a much-loved Scottish tradition to sing the song just before midnight.

The History and Words of Auld Lang Syne