Turnips 2 Tangerines: April 2013

April 29, 2013

Jalapeño Lime Chicken

On the Menu Today~
Jalapeno Lime Chicken

A New Taste Sensation!
Left-overs also make great
cold chicken sandwiches~



Get the recipe here!

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Jalapeño Apple Jelly


On the Menu Today~
Jalapeno Apple Jelly

Serve this spicy, amber colored jelly on cornbread,
sandwiches or biscuits.
Serve over cream cheese for an instant appetizer.
Jalapeno Apple jelly makes a great glaze for baked or
grilled chicken, pork tenderloin or ham.

Get the recipe here!

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April 26, 2013

Butter Pecan Ice Cream

On the Menu Today~
Butter Pecan Ice Cream

I Scream~
You Scream~
We all Scream for Ice Cream!!



Get the recipe here!

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April 24, 2013

Spicy Rhubarb Jam

On the Menu Today~
Spicy Rhubarb Jam

If you have access to rhubarb,
I highly recommend making this slightly sweet, tart, spicy jam.

Spicy rhubarb jam is delicious on beer bread but
it's also delicious on just about everything....
Muffins, scones, sandwiches.....



Get the recipe here!

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Scalloped Spinach

On the Menu Today~
Scalloped Spinach

If your looking for a way to add some vegetables to your diet,
give this recipe for spinach a try....
It's delicious and the left-overs (if there are any) are great too.



Get the recipe here!

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April 23, 2013

Kitchen Tip: How to Freeze Whole Strawberries

On the Menu Today~
How to Freeze Whole Strawberries

Get Ready For Strawberry Season~



Get the recipe here!

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April 21, 2013

Sweet, Spicy and Sour Pulled Pork

On the Menu Today~
Sweet, Spicy and Sour Pulled Pork

You can serve delicious Sweet, Spicy and Sour Pulled Pork
on buttered bread or on a buttered roll 
topped with
Creamy Coleslaw~



Get the recipe here!

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April 20, 2013

Bacon and Tomato Spaghetti

On the Menu Today~
Bacon and Tomato Spaghetti

Delicious and So Tasty~
Perfect for lunch or a late night snack~



Get the recipe here!

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Rustic Sourdough Pasta

On the Menu Today~
Rustic Sourdough Pasta



Get the recipe here!

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April 18, 2013

Pineapple Upside Down Bundt Cake

On the Menu Today~
Pineapple Upside Down Bundt Cake

An Old Classic~
An Old Favorite~
Always Delicious~



Get the recipe here!

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April 15, 2013

Roasted Garlic Pizza Crust

On the Menu Today~
Roasted Garlic Pizza Crust


If you have never used elephant garlic before...
you don't know what your missing...

Elephant garlic has humongous cloves, hence the name.
When roasted, the flavor is sweet and mild.
The next time your at the grocery store,
look for elephant garlic in your produce section.

Pick some up, bring it home and roast it in your oven.
Spread the roasted garlic on buttered french bread,
use it in a sandwich, make a dip or
what the heck.....
why not give this recipe a try.
You'll be delighted with the results and
roasted garlic pizza crust makes a delicious cheese pizza.


Hungry for more Roasted Garlic Recipes??
Then check out this fantastic blog~ Cook Novel
You'll find many wonderful recipes and
tips on how to use Roasted Garlic.
Get the recipe here!

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April 14, 2013

Easy Peasy Monkey Bread

On the Menu Today~
Easy Peasy Monkey Bread

Five ingredients is all that is needed,
to make Easy Peasy Monkey Bread.



Get the recipe here!

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April 13, 2013

Peanut Butter Crispy Treats

On the Menu Today~
Peanut Butter Crispy Treats

If you love Peanut Butter,
you are going to go nuts over these crispy treats.


Peanut Butter Krispy Treats are
my favorite krispy treats...
I love the peanutty flavor.
Get the recipe here!

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April 12, 2013

Banana Blueberry Bread

On the Menu Today~
Banana Blueberry Bread

Today, I felt like baking bread.....


Do you ever have days like that?
You wake up in the morning and say to yourself,
"I'm going to make some bread today"
It happens to me all the time~

I always have blueberries and bananas in my freezer,
so I knew exactly what type of bread I was going to make.
I have made this bread recipe many times.
It's very moist and delicious~
The addition of mini chocolate chips takes this bread one step up from ordinary.

Get the recipe here!

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April 11, 2013

{Easy} Monkey Bread a.k.a. Bubble Bread

On the Menu Today~
{Easy} Monkey Bread a.k.a. Bubble Bread

When my kids were young,
I would make this gooey treat on Saturday mornings.
They always called it "Moms Bubble Bread"


This is one of those recipes that proves to those who dare to make it....
you don't need a lot of ingredients for something to taste decadent.
Get the recipe here!

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April 10, 2013

Cinco de Mayo Dinner

On the Menu Today~
Cinco de Mayo Dinner~

Taco Dip with Frozen Margaritas 
Green Chili Chicken Enchiladas and
Cinnamon Cream Cheese Brownies 

"Que tengas un buen dia"



Get the recipe here!

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April 9, 2013

Bountiful Beer Bread

On the Menu Today~
Food Finds:
Bountiful Beer Bread and
Garlic Garlic Dip~


Bountiful Beer Bread and
Garlic Garlic Seasoning Blend from Tastefully Simple~
Tastefully Simple

*Note: This is not a sponsored post.
Here at Turnips 2 Tangerines we like to pass on to our readers, products that we like and use.
Get the recipe here!

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German Chocolate Cake Crispy Treats

On the Menu Today~
German Chocolate Cake Crispy Treats


 German Chocolate Cake Crispy Treats are delicious~
I found Jet-Puffed Mallow Bites, German Chocolate Cake,
while visiting my daughter in Athens, GA.

Get the recipe here!

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April 8, 2013

Multi Grain Sourdough Boule

On the Menu Today~
Multi Grain Sourdough Boule'


Get the recipe here!

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April 7, 2013

Rhubarb Banana Sourdough Scones with Lemon Glaze

On the Menu Today~
Rhubarb Banana Sourdough Scones with
Lemon Glaze

Sourdough, Banana and Rhubarb.
This recipe is perfect because it has all three.



Rhubarb Banana Sourdough Scones..
Has a nice banana flavor,
along with a tart bite from the rhubarb and
the sourdough lends a nice tang.
Perfect blend of flavors.

The Lemon Glaze is
the crowning touch...

Get the recipe here!

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April 4, 2013

Blueberry Cake Studded with Multi-colored Candies

On the Menu Today~
Blueberry Cake studded with
Snow-capped Candies

A Beautiful Blue-Berry Cake~


This blueberry cake looks so impressive yet
it's so simple and easy to make.
Made with a boxed white cake mix,
a can of blueberry pie filling, a can of vanilla frosting and
the star of this cake.....colored non-pareils candies,
you'll wow your guests with this cake.
They'll never know how easy it was to make,
unless you tell them~
Get the recipe here!

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April 3, 2013

Buttermilk Peach Scones with White Chocolate Chip Glaze

On the Menu Today~
Buttermilk Peach Scones with
White Chocolate Chip Glaze

Georgia Peaches...
Simply delicious~


While visiting my daughter in Georgia,
I thought it appropriate to whip up some
Buttermilk Peach Scones~
Get the recipe here!

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