Turnips 2 Tangerines: February 2016

February 29, 2016

Chicken with Peppers and Tomatoes

On the Menu Today~
Chicken with Peppers and Tomatoes

Chicken with Peppers and Tomatoes
is a wonderful dinner option.
This dish can be made in your slow cooker or
on the stovetop.




Get the recipe here!

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February 26, 2016

Sriracha Mac n' Cheese with Cornbread Topping

On the Menu Today~
Sriracha Mac n' Cheese with Cornbread Topping

Put some spice in your life with
this spicy mac n' cheese, topped with
a cornbread topping...one thing we love here on
Turnips 2 Tangerines is a crunchy, buttery topping~



This is definitely an adult version of mac n cheese...
unless of course, your children love hot and spicy food!
Get the recipe here!

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February 24, 2016

Holy Moly Guacamole-Diplicious

On the Menu Today~
Holy Moly Guacamole- Diplicious


Holy Moly Guacamole is made with
Diplicious..Yummy, Easy-to-Make Dip Mixes..

Get the recipe here!

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February 22, 2016

Chocolate Covered Bananas

On the Menu Today~
Chocolate Covered Bananas
Rolled in Coconut~



For an extra added treat,
roll chocolate covered bananas in
Heath Bits O' Brickle Toffee Bits....
Yum!
Get the recipe here!

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February 18, 2016

Egg and Tomato Pasta Nests

On the Menu Today~
Egg and Tomato Pasta Nests

Egg and Tomato Pasta Nests or
Eggs in Purgatory, as my mom would say....
are delicious for brunch, lunch or dinner.

This impressive meal looks difficult to make but
this recipe comes together in under an hour.





Serve Eggs in Purgatory with fresh fruit...
Brunch, lunch or dinner is served.
We can't think of a better way to eat an egg.

Get the recipe here!

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February 17, 2016

Ham Salad Sandwiches

On the Menu Today~
Ham Salad Sandwiches

Ham Salad Sandwiches belong to that
Elite Group of Classic Lunch Time Sandwiches~
Peanut Butter and Jelly
Bologna
Tuna Salad
Grilled Cheese
Ham and Cheese
B.L.T
Chicken Salad
Turkey Club
and
Egg Salad

Serve Ham Salad Sandwiches with
potato chips and a dill pickle spear....
For a Real Lunchtime Classic~



This Recipe was Featured on CCN~
Culinary Content Network~ The Daily Meal
Get the recipe here!

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February 15, 2016

Mixed Green Salad with Pears, Feta and Peanuts

On the Menu Today~
Mixed Green Salad with
Pears, Feta and Peanuts

One thing we love here at Turnips 2 Tangerines,
is a darn good green salad.
Mixed Green Salad with Pears, Feta and Peanuts
is a true delight in each and every delicious bite.
Topped with poppy seed dressing...perfect.


Make your own poppy seed dressing or
opt for one of the many delicious bottled dressings
that can be found at your local grocery store.


Get the recipe here!

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February 14, 2016

Orange Elderflower Marmalade

On the Menu Today~
Orange Elderflower Marmalade


Orange Elderflower Marmalade
is a light, refreshing, citrus marmalade
with a faint floral aftertaste from Elderflower syrup.


What is Elderflower?
"The flower of the elder, used to make
wines, cordials, and other drinks."

What is Elderflower Syrup?
Elderflower syrup is made from refined sugar and
uses the flowers of the European elderberry.
Historically, Elderflower syrup has been popular in
North Western Europe, where it has a strong Victorian heritage.
Elderflower syrup is well-known as a flavoring for tea and preserves.


But.....
Did you know....

Get the recipe here!

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February 12, 2016

Nanaimo Bars

On  the Menu Today~
Nanaimo Bars

Nanaimo Bars
are a delicious three layer bar and
a traditional Canadian favorite.
Nobody disputes the origin of these treats,
believed to be named after the city of Nanaimo, B.C.,
located in the western-most province of British Columbia.


Classic Nanaimo Bars are the pride of Nanaimo, B.C.
These delicious bars have a graham cracker crumb/coconut/nut base,
layered with a creamy custard filling and
a chocolaty topping.
Nanaimo Bars are best served at room temperature.
The bars keep well when refrigerated or frozen.


For a festive touch,
we tinted the custard layer a deep pink color.
Perfect for sharing with your Valentine~

Nanaimo Bars are delicious...
in any color, for any occasion or
even just for fun.
Get the recipe here!

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February 11, 2016

Pink Strawberry Rosette Meringue Cookies

On the Menu Today~
Pink Strawberry Rosette Meringue Cookies

Pink Strawberry Rosette Meringue Cookies
have a subtle strawberry flavor and
are pale pink in color,
they are the perfect cookie for Valentine's Day.


Not only are Pink Strawberry Rosette Meringue Cookies pretty,
they taste delicious too.



Get the recipe here!

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February 9, 2016

Orange Mustard Pork Chops

On the Menu Today~
Orange Mustard Pork Chops

Here at Turnips 2 Tangerines,
we love recipes that are:
Easy, Fast, Affordable and Delicious.
Orange Mustard Pork Chops fits that category.

Mardi Gras or
"Fat Tuesday," is the last
day of the Carnival season and
it always falls the day before
Ash Wednesday~
It's Mardi Gras Time


Get the recipe here!

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February 8, 2016

Chocolate Custard Cups

On the Menu Today~
Chocolate Custard Cups~

This recipe makes 2 servings...
One for you and
One for your Valentine.




Chocolaty with a hint of coffee~
Get the recipe here!

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February 7, 2016

Awesome Asiago and Garlic Dip-Diplicoius

On the Menu Today~
Awesome Asiago & Garlic Dip
made with Diplicious Dip Mix.


This Delicious and
Awesome Asiago & Garlic Dip
can be made with three ingredients:
Sour cream, Real Mayonnaise and
One packet of Awesome Asiago &
Garlic Dip from Diplicious~




Get the recipe here!

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February 6, 2016

Maple Snow Candy and Maple Butter

On the Menu Today~
Maple Snow Candy
Maple Butter

Have an excess amount of Snow?
Looking for something fun to do with all that snow??
Why not make Maple Snow Candy!


Kids and Grand-kids alike,
will have so much fun making
Maple Snow Candy~



Waaay back when,
I read the
'Little House on the Prairie' books.
In one of the books...
I can't quite remember exactly which book it was but
I think it was the first volume, 'Little House in the Big Woods'
Laura and her family made 'Maple Syrup Candy'

I always loved the description of making maple syrup candy and
I have wanted to make this sweet treat ever since.
The book 'Little House in the Big Woods' is about
Laura and her family living in the 'Big Woods'...
of Wisconsin, Pepin Wisconsin to be more exact.

Since Turnips 2 Tangerines is located in the
'Big Woods' of Wisconsin,
we thought we'd share some facts about
Laura Ingalls Wilder.

Have A Sweet Day~
Get the recipe here!

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February 5, 2016

Sun Dried Tomato Dip

On the Menu Today~
Sun Dried Tomato Dip


This Sunday..
Watch the Super Bowl...
Cheer on your favorite team...
and dip into Sun-Dried Tomato Dip~
Easy and Delicious...


Sun-dried Tomato Dip
is a cheesy, hot dip that's
sure to be a touchdown!
Get the recipe here!

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February 3, 2016

Easy Smoothie Popsicles

On the Menu Today~
Easy Smoothie Popsicle's



Baby, It's cold outside...
Why not warm up with a Popsicle!



Get the recipe here!

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February 1, 2016

Caribbean Jerk Macaroni and Cheese

On the Menu Today~
Caribbean Jerk Mac n' Cheese



It's the ultimate in comfort food.....
tender macaroni smothered in a rich,
creamy cheese sauce.
No wonder it's been a favorite of kids and
adults alike for so many years.


Get the recipe here!

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