Beef Enchilada Dinner

On the Menu Today~

Beef Enchilada Dinner

A Beef Enchilada Dinner
is the perfect meal to dine on,
while enjoying a beautiful fall day.
A hearty and satisfying meal,
after a long afternoon of racking leaves.

Beef Enchiladas are great served with a side dish of refried beans.
You can make your own refried beans or
learn how here: Restaurant Style Refried Beans.
You can doctor up a can of refried beans by
adding chopped red onion, diced green chilies,
taco sauce and sliced black olives.

A side of spicy rice is also a must.
Try this recipe for Spanish Rice or
purchase any of the delicious brands of spicy rice blends,
that can be found on the market today.
Our favorites are Zatarain's Red Beans and Rice and
Bear Creek Kitchens.

Get the recipe here!

Morello Cherry Cream Cheese Danish

On the Menu Today~
Morello Cherry Cream Cheese Danish~
A Puff Pastry Recipe

Treat your family with this delicious
Morell Cherry Cream Cheese Danish!
An added bonus,
Morello cherry cream cheese danish can be made ahead and frozen.
The perfect way to start off your Saturday morning....
before you head out to the Farmer's Market.
Don't forget to have a pot of coffee ready.

What is a Morello Cherry?
Morello Cherry [muh-REHL-oh]
Seldom found fresh, this sour cherry has a dark red skin and flesh.
Used in a variety of products.
The blood-red juice is used in liqueurs and brandies.
The cherries can be found canned, packed in syrup, dried, and
in preserves. Morello cherries are perfect cooking and/or baking.
The Morello Cherry is most associated with the Classic German dessert;
Black Forest Cake.

Get the recipe here!

Bacon Stuffed Mushrooms

On the Menu Today~
Bacon Stuffed Mushrooms
Football Friday!

Bacon Stuffed Mushrooms

Hi Everyone!
Today is Football Friday and
do I have a treat for you!

If you answer 'Yes' to any of these questions...

1. Do you 'like' mushrooms?
2. Do you 'like' cream cheese?
3. Do you 'like' bacon?
4. Do you 'like' green onions?

....than Bacon Stuffed Mushrooms are for you.

Bacon Stuffed Mushrooms

Easy to make with only a few ingredients and
perfect to nibble on during the game~

Bacon Stuffed Meushrooms

Get the recipe here!

Candied Bacon Lil' Smokies #SundaySupper

On the Menu Today~

Candied Bacon Lil' Smokies
Football Party Finger Food

#Sunday Supper

Get the recipe here!

Radish Dip

On the Menu Today~
Football Friday
Radish Dip

The perfect dip to kick off Football Season~
The regular football season starts this Sunday,
time to dip out your appetizer recipes and
dust off your Football themed crock-pot.

This year on Turnips 2 Tangerines,
we're bringing back Football Friday.
Every Friday during the regular football season,
we'll feature a recipe that is easy to prepare,
perfect to serve during the game and of course,
recipes that are easy and delicious!

This year we'll be concentrating on Dips~
Hot dips, Cold dips, and everything in between.
You can never have too many dips at a party and
this year we are going to share with you some dips
you might not be familiar with.

Like this recipe for Radish Dip.
Made with garlic, radishes, cream cheese and sour cream.
How easy is that!?!

Hey, Are You Ready For Some Football!!
Grab some Radish Dip, Crackers and
An Ice Cold Beer....
The Game's Are About to Start!

Get the recipe here!

5 Juice Recipes for Great Skin

On the Menu Today~
5 Juice Recipes for Great Skin
Guest Post by Megan Ann.
Megan Ann is the author behind the popular health *wellness* and beauty blog, 
Megan Ann Blog.

Megan Ann chats about parenting, family friendly activities,
yummy recipes, family travel, and 
living a life full of love and laughter.
Megan writes useful and
informative articles to help you as much as
she can with her knowledge about Health and Beauty.
To learn more about Megan and her work,
check out her blog at: Megan Ann Blog

Megan Ann is here today to share 5 delicious recipes for great skin and
who doesn't want great looking skin!
Her recipes are easy, healthy and delicious.
I have wanted to incorporate 'juicing' into my diet for some time now.
'Juicing' is great way to use up those single fruits and
veggies that have a way of lingering around.
Now you can take that one left-over apple, orange,
carrot, avocado and/or handful of kale and
make a delicious and good-for-you juice.

Juicing is an all-natural beauty secret for achieving a soft, healthier, and glowing skin. When doing it to have amazing skin, there is something much more than just 
juicing; you need to incorporate potent ingredients that are known to hold excellent skin benefits.

These potent ingredients attract special juicing recipes that I am set to discuss; but 
before that, let’s have a look at the most powerful ingredients included in the 
juice recipes for great skin. 

Powerful Ingredients for a Great Skin Juice Recipe

Leafy Green 

The leafy greens like kale and spinach contain a lot of essential vitamins while others like parsley and watercress help purify the blood. 

Carrot 

Carrots contain insane amounts of Vitamin A which your body later converts to beta-carotene. Beta-carotene is an excellent antioxidant that rejuvenates the skin cells, 
preventing them from aging quickly. 

Beets 

Beets are rich in nutrients that are beneficial to the skin. But most important; beets are blood and liver cleansers and as we all know, clean blood results to healthy skin. 

Bell peppers 

Bell peppers are incredibly rich in vitamin C which helps boost collagen. Collagen is very helpful since it protects the skin from the sun’s UV rays. 

Apple 

Aple is one of the healthiest fruit you can find out there. It is added as an ingredient to the juice recipes for great skin due to its antioxidant flavonoids that benefit the skin appearance. 

Citrus fruits 

Citrus fruits like oranges and lemon are great sources of vitamin C which we said it helps boost the skin’s collagen. Also, citrus fruits are good detoxification agents. 

Get the recipe here!

Stuffed Green Peppers

On the Menu Today~

Stuffed Green Peppers

Stuffed Green Peppers

For me,
Stuffed Green Peppers are one of those recipes,
that signals Autumn is right around the corner.
It's a recipe you make when temperatures have turned cooler and
there are an abundance of large fresh green peppers found at the farmer's market or
if your like me, your favorite farm stand.

I recently stopped at one my favorite farm stands with my grandson Eliott.
I have been stopping there each year for almost 5 years.
The prices are unbelievable low,
the owners of the farm are exceptionally friendly and
the produce is always fresh and delicious.
Unfortunately, the day we stopped at the farm stand,
they didn't have a lot to pick from but
we enjoyed the beautiful day and
the last few days left of summer.

Come along and join us on our adventure~

Get the recipe here!

Nutmeg Cake Recipes

On the Menu Today~

A Guest Post by Emily from
Love Backyard.
A wonderful and informative blog,
that covers everything from gardening to
farming and ranching. 
Stop by and say "hi" to Emily~

Nutmeg Cake and Armenian Nutmeg Cake~

Autumn is in the air and

that signals cooler temperatures and 
warm spices such as cinnamon and nutmeg,
two of my favorite spices.

Emily has shared two delicious recipes with us today.
Both recipes will surely get you into the upcoming
Autumn and Holiday baking season.

Nothing is better than a cup of hot chocolate and

a slice of delicious Nutmeg Cake.
Frost the nutmeg cakes with caramel icing,
a sprinkling of ground cinnamon or my favorite,
a dollop of nutmeg whipped cream.
All recipes follow~

Get the recipe here!