Midnight Mint Bars
On the Menu Today~
Midnight Mint Bars~
Perfect to share at Midnight or Anytime
Midnight Mint Bars~
The first time I looked through the cookbook
"Treasury of Home Cooking by Jean Pare' Volume 3"
"Delicious Desserts"
I have wanted to make these delicious sounding bars.
Get the recipe here!
Labels: Delicious Desserts, Jean Pare', Kitchen Tip: How to Temper Eggs, Midnight Mint Bars, Nanaimo Bars, St Patrick's Day, Treasury of Home Cooking, Vol. 3
