Bangers and Mash with Onion Stout Gravy

On the Menu Today~
Bangers and Mash with Onion Stout Gravy

Bangers and Mash with
Onion Stout Gravy is the
perfect meal to serve for
St. Patrick's Day or
any day when you'd like a
big bite of comfort food.

For an Irish-style Dinner serve:
Bangers and Mash with thick slices of warm
Irish Soda Bread and slices of Dubliner Cheese.
Perfect for soaking up all that delicious
Onion Stout Gravy.

For Dessert serve:
Gingersnap Cookies and
bottles of Irish Stout Beer.
Cookies and Beer??
You bet!

Surprisingly, the rich, dark, malty body of
Irish Stout Beer, along with the espresso coffee and
light licorice taste, go excellent with
Gingersnap Cookies....
Give it a Try~
Old Fashioned Gingersnap Cookies

This Recipe was Featured on CCN~
Culinary Content Network~ The Daily Meal
Get the recipe here!