Brie in Puff Pastry

On the Menu Today~
Brie in Puff Pastry

Wonderful, Easy and Impressive~

Brie in Puff Pastry

Ingredients

• 1 sheet puff pastry
• 1 wedge brie cheese
• 2 tablespoons hot sauce
• 1 egg, beaten
• vegetable crackers or crackers of your choice

Cooking Directions

1. Preheat oven to 400º
2. Roll pastry sheet into a thin square, large enough to completely wrap cheese. Place cheese in center of dough. Prick top of cheese several times with tines of fork. Slowly pour 1 tablespoon pepper sauce over top of cheese. Let stand briefly to allow sauce to sink in. Add remaining 1 tablespoon hot sauce, pricking cheese several more times with fork. Some sauce will run over side of cheese. Bring edges of dough over top of cheese. Brush edges with beaten egg and seal.
3. Bake for 15 minutes or follow directions on puff pastry package.

Serve immediately with crackers.

Brie, Puff Pastry, Hot Sauce