Cajun Beer Bread
On the Menu Today~
Cajun Beer Bread
A spicy beer bread,
wonderful with chili or
red beans and rice~
Cajun Beer Bread
Ingredients
- 2 tablespoons oil
- 1/4 cup diced onion
- 1/4 cup canned diced green chilies
- 2 cloves garlic, minced
- 3 cups flour
- 3 teaspoons baking powder
- 1/4 teaspoon salt
- 2 teaspoons creole seasoning
- 1/8 teaspoon ground red pepper (cayenne)
- 1/4 cup brown sugar
- 12 ounce beer
- 1/4 cup melted butter
- Preheat oven to 375 F
- In small saute' pan, heat oil. Saute' onion, green chilies and garlic until tender. Set aside to cool.
- Mix together dry ingredients; add beer, stir. Fold in onion mixture.
- Pour into a greased 9 x 5 loaf pan.
- Pour melted butter over batter in pan.
- Bake 1 hour, remove pan from oven and cool for 10 minutes.
- Remove bread from pan and cool on wire rack.
Labels: Cajun Beer Bread
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