Turnips 2 Tangerines: Key Lime Fruit Dip with Fruit Kabobs

September 5, 2015

Key Lime Fruit Dip with Fruit Kabobs

Key Lime Fruit Dip with
Fruit Kabobs...

What a refreshing and delicious
way to enjoy fruit and Chobani Blended
Key Lime Yogurt~

Cool and Creamy
Key Lime Fruit Dip with
Fruit Kabobs~



Fruit is always a welcomed sight at Summer BBQ Parties,
Football Parties, and Holiday Gatherings.



Chobani yogurt has been used in many recipes here on
Turnips 2 Tangerines. Key Lime Fruit Dip is another
recipe that will sure to become a favorite.
Key Lime Fruit Dip has flavors reminiscent of the
Southern favorite, Key Lime Pie.



Chobani Blended Key Lime Yogurt makes
this dip special..
Adding the right amount of
creaminess and key lime flavor.
Serve this tasty dip with Fresh Fruit Kabobs and
Graham Crackers~



Key Lime Fruit Dip

Ingredients
  • 1 (8 oz) package cream cheese, room temperature
  • 1/2 cup plus 2 tablespoons Chobani Blended Key Lime Yogurt
  • 2 tablespoons sweetened condensed milk
  • 2 tablespoons key lime juice
  • 1/4 teaspoon vanilla extract
  • 1/2 teaspoon grated key lime rind
Cooking Directions
  1. In a small bowl with an electric mixer on high, beat cream cheese, yogurt. sweetened condensed milk, lime juice, and vanilla extract until creamy. Stir in lime rind.
  2. Cover and refrigerate one hour.

Dip will keep for 2 days refrigerated

Key Lime, Fruit Dip, FruitDip


Fruit Kabobs

Ingredients
  • strawberries, washed and hulled
  • kiwi, peeled and sliced
  • pineapple chunks, canned and drained
  • 2 tablespoons key lime juice
Cooking Directions
  1. Thread whole strawberries, pineapple chunks and sliced kiwi on skewers.
  2. Drizzle with key lime juice.


Serve Key Lime Fruit Dip with Fruit Kabobs and
Graham crackers

For additional ideas on how to create
delicious and tasty dishes #madewithchobani
check out all of their Healthy Recipes!

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