Wild West Beans

On the Menu Today~
Wild West Beans

Feeling Adventurous?
Wild West Beans are the answer....

For that true Cowboy Experience....
make wild west beans in a cast iron dutch oven,
over an open fire....
you'll be singing,
"Home, Home on the Range" in no time.

Baked Beans are great to serve for any occasion.
Next time you need a hearty recipe for baked beans...
Give this recipe a try~

Wild West Beans

Ingredients

• 1 pound ground beef
• 1 large onion, chopped
• 3/4 pound sliced bacon, chopped
• 4 (15 oz each) cans pork and beans
• 1 (18 oz) bottle honey barbecue sauce
• 1/2 cup ketchup
• 2 tablespoons prepared yellow mustard
• 1 (16 oz) can kidney beans, drained
• 1 (15 oz) can small butter beans, drained
• 1 (15 oz) can black beans, drained
• 1/2 cup packed brown sugar
• 2 tablespoons honey
• 2 tablespoons cider vinegar
• 1 tablespoon liquid smoke
• 1/2 teaspoon each salt and pepper
• 1 teaspoon chili powder

Cooking Directions

1. Preheat oven to 350º
2. In a large skillet, brown beef and bacon over medium heat, add onion and cook until tender 10 minutes, remove from heat. Transfer beef mixture to a 5-quart dutch oven.
3. Add all remaining ingredients, mix thoroughly. Cover and bake at 350 for 1 hour and 30 minutes or until heated through.

Baked Beans, Beans