Turnips 2 Tangerines: Chocolate Chip Brioche French Toast

August 7, 2015

Chocolate Chip Brioche French Toast

On the Menu Today~
Chocolate Chip Brioche French Toast

Chocolate Chip Brioche French Toast
is absolutely delicious!
Made with brioche from the grocery store....
this recipe is not only delicious but easy as well.


This recipe for French toast is
made with chocolate chip brioche from Aldi....or
you can make your own chocolate chip brioche..
with the recipe found here~ Chocolate Chip Brioche


Brioche; Brioche Molds
[BREE-ohsh; bree-AHSH]

This French creation is a light yeast bread,
rich with butter and eggs. The classic shape,
called brioche à tête, has a fluted base and
a bubble topknot. It also comes in the form
of small buns or a large round loaf. Special
fluted brioche molds are available in metal,
glass or ceramic. The molds are necessary
for the brioche à tète. Brioche dough is
also used to enclose foods such as sausage
or cheese.

Chocolate Chip Brioche French Toast

Ingredients
  • 4 large eggs
  • salt and pepper, to taste
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 4 tablespoons evaporated milk or milk
  • 4 to 6 thick slices chocolate chip brioche
  • 2 tablespoons butter
  •  maple syrup
  •  whipped cream, optional
Cooking Directions
  1. In a 2-quart glass baking dish, whisk together, eggs, salt, pepper, cinnamon, vanilla and milk.
  2. In a large skillet or griddle, melt butter over medium heat.
  3. Dip bread slices in egg mixture until saturated.
  4. Place bread slices on hot skillet or griddle.
  5. Fry on both sides until golden brown.
  6. Serve with maple syrup and whipped cream.
Brioche, French Toast, Chocolate
 post signature

Labels: