BBQ Baked Beans
On the Menu Today~
Summertime is the perfect time
to make and to serve beans.
BBQ Baked Beans
BBQ Baked Beans are
Smokey, Spicy and Delicious~
Barbecue Baked Beans
Ingredients
- 1 pound dry great northern beans, sorted and soaked overnight
- 1 teaspoon baking soda
- 1 pound turkey bacon, cubed
- 1 pound ground beef, cooked and drained
- 1 small onion, chopped
- 1 cup barbecue sauce
- 1 cup brown sugar
- 1/2 cup maple syrup
- 1 (8 oz) can tomato sauce
- 1/2 cup molasses
- 2 tablespoons Worcestershire sauce
- 1 tablespoon sriracha sauce
- 1 teaspoon garlic powder
- 2 teaspoons liquid smoke
- 1/4 cup yellow mustard
- 1/2 teaspoon each salt and pepper
- 2 cups bean water
- Sort beans. Place in a dutch oven and cover with water. Let beans soak overnight.
- When ready to prepare beans, drain beans and cover with fresh water. Add 1 teaspoon baking soda, bring beans to a boil, boil for 5 minutes. Remove from heat, set a colander over a large glass bowl, drain beans, save water and set aside.
- Place beans in a large earthenware bean pot.
- In large bowl, mix remaining ingredients, stir until smooth. Pour over beans in bean pot. Pour 2 cups bean water over all or to cover.
- Bake at 325º 4 to 6 hours or until beans are tender
Until Next Time~
Labels: BBQ Baked Beans
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