Stuffed Cherry Tomatoes
On the Menu Today~
Stuffed Cherry Tomatoes
Don't let the size of these little firecrackers fool you...
These little bites pack a punch!
Stuffed with ricotta cheese and
hot giardiniera relish,
they are sure to please~
Stuffed Cherry Tomatoes
Ingredients
- 24 cherry tomatoes
- 1 1/2 cups whole ricotta cheese, drained
- 1 tablespoon pizza seasoning
- 1/4 cup Parmesan cheese
- 2 tablespoons hot giardiniera relsih
- 2 tablespoons finely chopped fresh chives
- 1/4 teaspoon each salt and pepper
- Using a serrated knife cut tomatoes in half.
- Hollow out insides with a small spoon.
- Place tomatoes, cut side down on a plate lined with paper towels, let drain.
- In a small bowl, mix ricotta cheese, pizza seasoning, Parmesan cheese, hot giardiniera relish, chives, salt and pepper.
- Cover and chill for 20 minutes.
- To stuff tomatoes:
- Spoon filling into ziplock bag, snip off one corner.
- Pipe filling into tomatoes or using a small spoon, spoon filling into tomatoes.
Serve and Enjoy!
Tomatoes, Cheese, Relish, Stuffed
Labels: Stuffed Cherry Tomatoes
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