Cherry, Orange Marmalade Bread
On the Menu Today~
Cherry, Orange Marmalade Bread
A tasty and moist bread,
with a swirl of orange marmalade in the middle~
Cherry, Orange Marmalade Bread
Ingredients
- 2 cups flour
- 1 cup sugar
- 2 teaspoons grated orange zest
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 egg
- 1/2 cup water
- 1/4 cup orange juice
- 1/4 cup vegetable oil
- 1/4 cup dried cherries
- 4 tablespoons orange marmalade
- Preheat oven to 350º Grease and flour one 9 x 5 loaf pan.
- In a large bowl, combine flour, sugar, orange peel, baking powder, baking soda and salt.
- In a small bowl, beat with a fork egg, water, orange juice and oil.
- Stir into dry ingredients, just until moistened. Fold in dried cherries. Spoon into prepared pan. Spoon marmalade over batter. Cut through marmalade with a knife to swirl.
- Bake at 350 for 65 to 70 minutes or until toothpick inserted near center comes out clean.
- Cool 10 minute in pan. Remove bread from pan and cool on wire rack.
- Cool completely.
Labels: Cherry Orange Marmalade Bread
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