Hot Reuben Dip

On the Menu Today~
Hot Reuben Dip

If you love Reuben's,
you will love this recipe.
It's been a family favorite for years.

Hot Reuben Dip

Ingredients

• 2 (16 ounce) cans sauerkraut, drained
• 2 cups shredded or cubed Swiss cheese
• 2 cups cubed corned beef or pastrami
• 3 ounces cream cheese, cubed
• 1 (16 ounce) bottle thousand island salad dressing
• 1 package pumpernickel bread, sliced or rye crackers

Cooking Directions

1. Mix all ingredients in a crock pot.
2. Heat on high until bubbly.
3. Turn crock pot to low or warm.
4. Serve with bread and/or crackers.

Dip, Corned Beef, Cheese, Sauerkraut,