Turnips 2 Tangerines: Ham and Cheese Pasta Salad

November 14, 2015

Ham and Cheese Pasta Salad

On the Menu Today~
Ham and Cheese Pasta Salad

It doesn't have to be summertime to enjoy this delicious
Ham and Cheese Pasta Salad.
Pasta salads are great anytime!


Put some warmth and sunshine into your winter with
Ham and Cheese Pasta Salad.





Ham and Cheese Pasta Salad

Ingredients
  • 1 pound package pasta such as: elbow, fusilli, gemelli, rotelle, cavatappi, or radiatore
  • 2 carrots, peeled and shredded
  • 1/4 cup shredded onion
  • 1/4 cup diced celery
  • 2 1/4 cups mayonnaise
  • 1/4 cup milk
  • 2 tablespoons sugar
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons Dijon mustard
  • salt and pepper, to taste
  • 1 1/2 cups diced cooked ham
  • 1 cup diced sharp cheddar cheese
Cooking Directions
  1. Cook pasta according to package directions. Drain and rinse under cold running water, drain again. In a large bowl toss together pasta, shredded carrots, onion and celery.
  2. In a small bowl, whisk together mayonnaise, milk, sugar, apple cider vinegar, mustard, salt and pepper. Add ham, cheddar cheese and mayonnaise mixture to carrots, onion and celery. 
  3. Toss gently together. Refrigerate one to two hours before serving.


Ham, Cheese, Salad
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