Turnips 2 Tangerines: Nutella Swirl Brownies

July 20, 2012

Nutella Swirl Brownies

On the Menu Today~
Nutella Swirl Brownies

A fast and easy brownie recipe,
made with a boxed brownie mix and
swirled with a layer of nutella~




Nutella Swirl Brownies

Ingredients
  • 1 package (18 oz) Ghirardelli Double Chocolate Brownie Mix
  • 1 egg
  • 1/3 cup vegetable oil
  • 1/4 cup creme de cacao or water
  • 1/4 cup chopped pecans
  • 6 tablespoons nutella
Cooking Directions
  1. Preheat oven to 325º
  2. Prepare 11 x 7 inch baking dish by lightly greasing or spraying with non-stick cooking spray.
  3. Place creme de cacao, oil, and egg in a medium bowl, whisk together.
  4. Add brownie mix and stir until blended.
  5. Stir in 1/4 cup chopped pecans. Spread in prepared pan.
  6. Drop tablespoons of nutella over top of brownie batter.
  7. Run knife through nutella in a swirling motion to make a marbling effect.
  8. Bake for 22 to 28 minutes. (I prefer to under bake my brownies)
Brownie, Nutella,

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